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All of our tea packaging labels contain guidelines on how to brew the tea. Each tea type has a slightly different set of instructions to ensure you taste the best possible version of your tea. Each tea type tastes better under different steeping conditions since some types are more delicate and others more robust and therefore requiring longer steeping times or higher temperatures. If you are the kind of person to read the instructions ;) you might notice something at the end

Teapot, Gaiwan, Teabag, Teaball? The number of ways to enjoy tea are endless, but is one way right or wrong? While there isn't a wrong way to prepare tea (as long as you still enjoy it) there are definitely better ways to enjoy your tea depending on the type. Some methods just bring out the ~ essence of your tea better than others. Let's break it down by the most common methods, starting from what I objectively believe to be the worst method, all the way to the best method.